RECIPES

Whether its a weekday health kick that you're after or a weekend indulgent treat, we've got a whole collection of breakfast recipes for you to get creative in the kitchen with.

Filter by: Apple + Almond Butter Granola, Baking, brunch, Cereal, Cinnamon + Pecan, Dark Choc Zing, doughnuts, Granola, Gut Health, Happy Gut Granola, Ice cream, muffins, Overnight oats, pancakes, Porridge, Smoothie bowls, Smoothies, Turmeric, Vegan

DARK CHOC GRANOLA MUFFINS

DARK CHOC GRANOLA MUFFINS

We’re gearing up for a guilt free weekend of indulgence and LOTS of chocolate, starting at breakfast and our Dark Choc granola muffins. Perfect for Easter and enjoyed as a well-deserved morning time treat. ENJOY!

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Granola Twix Bar

Granola Twix Bar

We've put a 'home baked' spin on the well know chocolate bar - our version of a healthy treat and if you're looking for ideas - these are ideal for homemade Christmas gifts.

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Dark Choc Zing Granola Parfait

Dark Choc Zing Granola Parfait

INGREDIENTS: 2 cups plain yoghurt (for a vegan option, use coconut yoghurt) 12 oz. fresh strawberries sliced 1 tbsp pure maple syrup 1 tbsp water 1/4 cup Spoon Dark Choc Zing granola METHOD: Place strawberries, maple syrup, and water in a saucepan. Cook over medium heat until the strawberries soften, about 3 - 5 minutes. Cool, then refrigerate for 20 minutes Place yogurt and 3/4 of the strawberry mixture in a bowl and give it a couple of swirls Now layer 4 glasses with half the granola, half the yogurt, a quarter of the granola and remaining yogurt. Top with...

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Rocky Road Squares

Rocky Road Squares

These Rocky Roads are the perfect sweet treat to have with a cup of tea on a cosy afternoon. Rich and chocolatey they are the ultimate healthy treat to indulge your chocolate cravings. And who doesn’t love a Rocky Road, especially when they are free from refined sugar! You'll need a food processor for this recipe to get a lovely smooth texture. Recipe by Brit Woodruff INGREDIENTS: 150g of dates  30g cashews  30g pecans 80g Dark Choc granola 3 tbsp cacao powder  90ml coconut oil (melted) 40g of raisins  METHOD: Preheat the oven to 180 degrees. Crush the nuts slightly then roast...

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